Free Professional Advice on your locally grown tea...

Don’t miss this free opportunity to get feedback from the professionals on your Hawaii Grown Tea! Included as a Bonus Event on Day 2 of the June 23rd / 24th, 2007 Temomi Hand Processing Green Tea Workshop, Masters Yamashita, Sugimoto, and Dejima will be available to comment on your Hawaii grown and processed tea. Samples will be anonymously labeled by number so that the feedback can be observed by all without...

Temomi Workshops...

The Hawaii Tea Society presents: “Temomi Hand Processing Green Tea Workshop” Saturday June 23rd, 2007 10AM – 5PM Sunday June 24th, 2007 11AM – 6PM UHH Campus University Classroom Building, Ho’oulu Terrace, Room 127 Featuring renown Gyokuro Temomi Tea Master Toshikazu Yamashita from Kyotanabe, Kyoto Prefecture. Gyokuro is a highly prized Japanese green tea involving hand processing in a traditionally based...

Call for Donations...

Hawai’i Tea Society is looking for sponsors to donate refreshments at our upcoming workshop on temomi hand processing. Your donations would be greatly appreciated and are tax deductible. The two day workshop, on June 23rd and 24th, 2007, will feature Toshikazu Yamashita, seven time grand prize winner of the Japan National Tea Contest in the gyokuro category, who will lead us through the process of making this...